The Politics Of Nothing

The ICC’s ruling exposed a politics of noise where loyalty trumps law and governance fades into performance.

Aspire Toward Human-Centered Learning

Grounded in science and compassion, the Bernidos’ CVIF-Dynamic Learning Program proves that disciplined curiosity, data-driven teaching, and respect for human potential can transform education and make resilience a habit of both mind and nation.

Prepare For The AI Wave

Artificial Intelligence is transforming how people work, think, and connect, urging society to balance innovation with empathy as we navigate this unstoppable wave of change.

DSWD’s Walang Gutom Kitchen Open On Holidays

DSWD's initiative ensures the Walang Gutom Kitchen is available during holidays, with exceptions for Christmas and New Year's Day.

DSWD’s Walang Gutom Kitchen Open On Holidays

12
12

How do you feel about this story?

Like
Love
Haha
Wow
Sad
Angry

The Walang Gutom Kitchen, the latest innovative program against involuntary hunger and food wastage of the Department of Social Welfare and Development (DSWD), will remain open during the holidays except Christmas and New Year’s Day.

“Our Walang Gutom (No Hunger) Kitchen will continue to provide food on Dec. 24, 30, and 31 which are holidays. It will also continue to operate on Dec. 26 to 29 which are regular days,” Assistant Secretary Irene Dumlao, also the DSWD spokesperson, said in a news release on Tuesday.

Dumlao said the kitchen will be closed on Dec. 25 and on Jan. 1.

“The Walang Gutom Kitchen is open to all families and individuals in street situations (FISS) and those experiencing involuntary hunger,” she said.

Individuals from diverse backgrounds found on the streets were taken to the Pag-Abot processing center for initial assistance through the Walang Gutom Kitchen.

The Walang Gutom Kitchen was launched on Dec. 15 to address involuntary hunger and reduce food wastage by turning donated surplus food from hotels, restaurants, and organizations into hot, nutritious meals.

Dumlao said the food being provided are not “pagpag” or discarded foods, but fresh, healthy, and delicious meals. (PNA)